The Bamboo

A Gentle Reminder

Hello everyone, welcome to The Bamboo. A quick note on allergens: Most of our dishes contain sesame (including sesame oil and seeds). Our kitchen also regularly handles, prepares, and cooks with peanuts, tree nuts (such as almonds, cashews, and walnuts), soybeans/soya, eggs, dairy, seafood (including fish, molluscs and crustaceans), celery, mustard, garlic, chilli, cereals containing gluten (including wheat flour, barley, and oats), sulphur dioxide/sulphites (commonly found in certain seasonings and preserved ingredients), and potential traces of lupin found in certain imported or blended ingredients. Because we prepare all our food in a shared kitchen environment, we cannot 100% guarantee that any dish is completely free from cross-contamination. If you have a severe, life-threatening food allergy—including those triggered by airborne exposure—our dining environment may not be suitable for you. Please inform our team of your specific allergies or dietary restrictions before ordering. This notice covers all 14 major allergens regulated by the UK Food Standards Agency (FSA) to ensure your utmost safety and awareness. Your safety is our top priority. We do not add MSG directly to our food. Instead, we use a touch of chicken powder (which naturally contains glutamate) to add depth of flavour. Our philosophy is to let the ingredients speak for themselves, just like Mama's home cooking. If you prefer a stronger flavour or an extra kick of spice, please let us know when ordering. We will do our best to accommodate your preferences.